Departments / Programs
Degree Information
- MS, University of Memphis (2011)
- BS, Middle Tennessee State University (2010)
Areas of Expertise
- Sports Nutrition
- Community Nutrition
- Gerontology
- Food Service Management
- Nutrition Counseling
- Food Security
Biography
Sarah Harris is a proud 2010 alumni of the Nutrition and Food Science program at MTSU and joined as a full-time instructor in the Spring of 2021. She is a Tennessee licensed Registered Dietitian with experience ranging from lactation to gerontology. Sarah completed dietetic internship and received her M.S. degree in Clinical Nutrition from the University of Memphis in 2011. She now resides in Nashville, TN, and her interests include running, hiking, and exploring the parks of Middle Tennessee with her sons, playing the piano, reading non-fiction, writing, and teaching.
Research / Scholarly Activity
- Pedagogy in online teaching
- College food insecurity
In the Media
Courses
- NFS 1240 - Introduction to Nutrition and Wellness
- NFS 3000 - Nutrition Principles in Physical Activity and Health
- NFS 3260 - Community Nutrition
- NFS 3280 - Sports Nutrition
- NFS 3330 - Nutrition for the Nursing Profession
- NFS 4210 - Nutrition in Aging
